Solid chicken breast fillet in a Southern Style batter.
Fillet Burgers 1kg
Fry: Heat from frozen. Preheat oil to 150°C. Fry until golden brown for avg 7 mins. Drain excess oil.
Bake: Heat from frozen. Preheat oven to 200°C. Place portions on oven tray and heat for 12mins.
Storage guide: Keep Frozen – Do not defrost. Keep product stored at -12°C. Do not refreeze product if defrosted