Fillet Burgers 2kg


Fry: Heat from frozen. Preheat oil to 150°C. Fry until golden brown for avg 7 mins. Drain excess oil.

Bake: Heat from frozen. Preheat oven to 200°C. Place portions on oven tray and heat for 12mins.

Storage guide: Keep Frozen – Do not defrost. Keep product stored at -12°C. Do not refreeze product if defrosted


2kg Solid chicken breast fillet in a Southern Style batter. Available in Original or Spicy flavour.

Weight N/A

Hot & Spicy, original