Strips (Southern Styled)
R110.00
Plain chicken fingers, also known as chicken tenders, chicken goujons or chicken strips are the white meat of the chicken breast.
Sold Frozen in 1 kg.
Cooking instructions:
OVEN:
- Heat from frozen
- Preheat oven to 210°C;
- Remove product from packaging
- Place portions on oven tray and heat for ±8 min
FRYER:
- Heat from frozen
- Preheat oil to medium heat (±150°C)
- Oil should be deep enough to cover the portions completely
- Fry for 6 mins, or until meat is heated through and golden brown
- Drain excess oil with a paper towel
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