Dips
Red Chutney Samoosa Dip
5 minutes cooking time | 5 minutes preparation time | Makes 1 cup This super easy samoosa dip adds extra flavour to your
Recipe Ideas
Asian style ostrich steak strips and vegetable stir-fry
12 minutes cooking time | 20 minutes preparation time | Serves 4 – 5 INGREDIENTS 500 g Klein Karoo Ostrich Steak Medallions 1
Recipe Ideas
Grilled ostrich steak with lemon and sage crust
12 minutes cooking time | 20 minutes preparation time | Serves 4 INGREDIENTS 500 g Klein Karoo Ostrich Steak 25 g melted butter 50 g fresh breadcrumbs
Recipe Ideas
Ostrich Steak with Bearnaise Sauce
Preparation Time : 20 minutes Cooking Time : 12 minutes Serves : 4 Ingredients : 500 g Klein Karoo Ostrich Steak 15 ml olive oil Method : Baste with olive oil. Heat
Recipe Ideas
Asian Inspired Salad with Salt and Pepper Calamari
Served in one large deep bowl or two small bowls Ingredients 20 pieces Salt and Pepper Calamari 2 packs of ready-made Oriental Salad 2 Tblspns
Recipe Ideas
Salt & Pepper Calamari/Squid Poke Bowl
Recipe idea:Salt & Pepper Calamari/Squid Poke Bowl, with Sushi Rice, Carrots, Grilled Zucchini, Avocado, Pink Pickled Ginger, Fresh Coriander, Toasted Sesame Seeds and Succulent #Salt&PepperSquid tossed
Dips
Honey-mustard Dipping Sauce
Ingredients 1/2 cup mayonnaise 1 Tbsp Dijon mustard 1 Tbsp yellow mustard 3 Tbsp honey 1 tsp apple cider vinegar 1/8 tsp garlic powder 1/8 tsp paprika 1/8 tsp salt freshly cracked pepper (about 5 cranks of a pepper mill) Method
Uncategorized
Fried Chicken Wrap
Ingredients: For the Pepper Mayonnaise ½ cup mayonnaise 1 teaspoon ground black pepper 1 teaspoon lemon juice 500g Crumbed Chicken Strips Frozen 1 cup romaine lettuce (shredded) 1 Tomato (diced)
Dips
Homemade Spur #chicken wings with that famous #durky sauce
Homemade buffalo chicken wings Serves 3-4 as a starter 12 chicken wings, cut in half at the jointsfine table saltoil for deep frying Blue Cheese Sauce125
Garlic Dipping Sauce
Ingredients: 250g Cream Cheese 1/2 cup sour cream 1 tablespoon milk 1-1/2 teaspoons Worcestershire sauce 3 garlic cloves, minced 1/4 teaspoon salt 1/8 teaspoon pepper